Lamb, leg
Not yet checked Imported from the source data and not yet checked by a person.
Forms and preparations
The same ingredient measured in the states it is bought and cooked in.
- raw assumed by default bought separately
- raw bought separately
- raw bought separately
- raw bought separately
- raw bought separately
- raw bought separately
- raw bought separately
- raw bought separately
- raw bought separately
- raw bought separately
- raw bought separately
- raw bought separately
- raw bought separately
- raw bought separately
- raw bought separately
- raw bought separately
- raw bought separately
- raw bought separately
- raw bought separately
- raw bought separately
- raw bought separately
- raw bought separately
- raw bought separately
- raw bought separately
- raw bought separately
- boiled
- boiled
- roasted
- roasted
- roasted
- roasted
- roasted
- roasted
- roasted
- roasted
- roasted
- roasted
- roasted
- roasted
- roasted
- roasted
- roasted
- roasted
- roasted
- roasted
- roasted
- grilled
- grilled
- grilled
- grilled
Nutrition per 100 g
| Energy | 235 kcal |
|---|---|
| Energy | 983 kj |
| Fat | 13.8 g |
| Saturates | 6.4 g |
| Carbohydrate | 0 g |
| Protein | 25.8 g |
| Salt | 0.2 g |
| Water | 60 g |
| Monounsaturates | 5.60 g |
| Polyunsaturates | 0.60 g |
| Cholesterol | 85 mg |
| Omega-3 ALA | 0.18 g |
| Sodium | 64 mg |
| Calcium | 14 mg |
| Iron | 2.34 mg |
| Magnesium | 25 mg |
| Phosphorus | 224 mg |
| Potassium | 336 mg |
| Zinc | 4.83 mg |
| Copper | 0.16 mg |
| Manganese | 0.02 mg |
| Selenium | 10.10 ug |
| Thiamin (B1) | 0.13 mg |
| Riboflavin (B2) | 0.39 mg |
| Niacin (B3) | 5.43 mg |
| Pantothenic acid (B5) | 0.93 mg |
| Vitamin B6 | 0.43 mg |
| Vitamin B12 | 3.05 ug |
Portions
What a household measure of this weighs.
| 3 ounce | 85.0 g |
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Allergens
None of the 14 EU allergens are declared for this ingredient.
Worked out from what this ingredient is, not checked by a person.
This reports what is declared. It is not a statement that something is safe to eat — always check the label on what you actually buy.
Diets
Where this comes from
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, SR Legacy (2018). fdc.nal.usda.gov
Original description: Lamb, Australian, imported, fresh, leg, sirloin chops, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, broiled