Drumstick leaves
Not yet checked Imported from the source data and not yet checked by a person.
Forms and preparations
The same ingredient measured in the states it is bought and cooked in.
Nutrition per 100 g
| Energy | 64 kcal |
|---|---|
| Energy | 268 kj |
| Fat | 1.4 g |
| Carbohydrate | 8.3 g |
| Protein | 9.4 g |
| Salt | 0.0 g |
| Fiber | 2 g |
| Water | 78.70 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 9 mg |
| Calcium | 185 mg |
| Iron | 4 mg |
| Magnesium | 42 mg |
| Phosphorus | 112 mg |
| Potassium | 337 mg |
| Zinc | 0.60 mg |
| Copper | 0.11 mg |
| Manganese | 1.06 mg |
| Selenium | 0.90 ug |
| Vitamin A | 378 ug |
| Vitamin C | 51.70 mg |
| Vitamin D | 0 ug |
| Thiamin (B1) | 0.26 mg |
| Riboflavin (B2) | 0.66 mg |
| Niacin (B3) | 2.22 mg |
| Pantothenic acid (B5) | 0.13 mg |
| Vitamin B6 | 1.20 mg |
| Folate (B9) | 40 ug |
| Vitamin B12 | 0 ug |
Portions
What a household measure of this weighs.
| 1 cup, chopped | 21.0 g |
|---|
Density: 0.089 g per ml
Allergens
None of the 14 EU allergens are declared for this ingredient.
Worked out from what this ingredient is, not checked by a person.
This reports what is declared. It is not a statement that something is safe to eat — always check the label on what you actually buy.
Diets
Where this comes from
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, SR Legacy (2018). fdc.nal.usda.gov
Original description: Drumstick leaves, raw