Scalloped Potatoes
Not yet checked Imported from the source data and not yet checked by a person.
Forms and preparations
The same ingredient measured in the states it is bought and cooked in.
Nutrition per 100 g
| Energy | 358 kcal |
|---|---|
| Energy | 1,498 kj |
| Fat | 4.6 g |
| Saturates | 1.2 g |
| Carbohydrate | 73.9 g |
| Protein | 7.8 g |
| Salt | 4.0 g |
| Fiber | 8.60 g |
| Water | 6.20 g |
| Monounsaturates | 0.10 g |
| Polyunsaturates | 2 g |
| Cholesterol | 5 mg |
| Omega-3 ALA | 0.47 g |
| Sodium | 1,578 mg |
| Calcium | 62 mg |
| Iron | 2.01 mg |
| Magnesium | 59 mg |
| Phosphorus | 197 mg |
| Potassium | 905 mg |
| Zinc | 0.92 mg |
| Copper | 0.26 mg |
| Manganese | 0.62 mg |
| Selenium | 7.90 ug |
| Vitamin A | 0 ug |
| Vitamin C | 16.50 mg |
| Vitamin D | 0 ug |
| Thiamin (B1) | 0.06 mg |
| Riboflavin (B2) | 0.12 mg |
| Niacin (B3) | 4.53 mg |
| Pantothenic acid (B5) | 1.40 mg |
| Vitamin B6 | 0.18 mg |
| Folate (B9) | 32 ug |
| Vitamin B12 | 0 ug |
| Alcohol | 0 g |
Portions
What a household measure of this weighs.
| 0.16 package | 26.0 g |
|---|---|
| 1 package | 156.0 g |
Allergens
None of the 14 EU allergens are declared for this ingredient.
Worked out from what this ingredient is, not checked by a person.
This reports what is declared. It is not a statement that something is safe to eat — always check the label on what you actually buy.
Diets
Where this comes from
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, SR Legacy (2018). fdc.nal.usda.gov
Original description: Potatoes, scalloped, dry mix, unprepared