Rye Crackers
Not yet checked Imported from the source data and not yet checked by a person.
Forms and preparations
The same ingredient measured in the states it is bought and cooked in.
Nutrition per 100 g
| Energy | 481 kcal |
|---|---|
| Energy | 2,013 kj |
| Fat | 22.3 g |
| Saturates | 6 g |
| Carbohydrate | 60.8 g |
| Protein | 9.2 g |
| Salt | 2.6 g |
| Fiber | 3.60 g |
| Water | 3.80 g |
| Monounsaturates | 12.20 g |
| Polyunsaturates | 2.90 g |
| Cholesterol | 9 mg |
| Omega-3 ALA | 0.16 g |
| Omega-3 EPA | 0 g |
| Omega-3 DHA | 0 g |
| Sodium | 1,044 mg |
| Calcium | 222 mg |
| Iron | 2.45 mg |
| Magnesium | 37 mg |
| Phosphorus | 339 mg |
| Potassium | 342 mg |
| Zinc | 0.70 mg |
| Copper | 0.10 mg |
| Manganese | 0.64 mg |
| Selenium | 20.80 ug |
| Vitamin A | 24 ug |
| Vitamin C | 0.40 mg |
| Thiamin (B1) | 0.61 mg |
| Riboflavin (B2) | 0.49 mg |
| Niacin (B3) | 3.57 mg |
| Pantothenic acid (B5) | 0.59 mg |
| Vitamin B6 | 0.08 mg |
| Folate (B9) | 127 ug |
| Vitamin B12 | 0.12 ug |
Portions
What a household measure of this weighs.
| 0.5 ounce | 14.2 g |
|---|---|
| 1 piece | 7.0 g |
Allergens
This reports what is declared. It is not a statement that something is safe to eat — always check the label on what you actually buy.
Diets
No diet information has been reviewed for this ingredient yet.
Where this comes from
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, SR Legacy (2018). fdc.nal.usda.gov
Original description: Crackers, rye, sandwich-type with cheese filling