Meat Frankfurter
Not yet checked Imported from the source data and not yet checked by a person.
Forms and preparations
The same ingredient measured in the states it is bought and cooked in.
Nutrition per 100 g
| Energy | 278 kcal |
|---|---|
| Energy | 1,161 kj |
| Fat | 24.3 g |
| Saturates | 7.2 g |
| Carbohydrate | 4.9 g |
| Protein | 9.8 g |
| Salt | 2.5 g |
| Fiber | 0 g |
| Water | 57.80 g |
| Monounsaturates | 10.70 g |
| Polyunsaturates | 4 g |
| Cholesterol | 73 mg |
| Omega-3 ALA | 0.13 g |
| Omega-3 EPA | 0 g |
| Omega-3 DHA | 0 g |
| Sodium | 1,013 mg |
| Calcium | 99 mg |
| Iron | 1.22 mg |
| Magnesium | 15 mg |
| Phosphorus | 211 mg |
| Potassium | 141 mg |
| Zinc | 1.08 mg |
| Copper | 0.15 mg |
| Manganese | 0.05 mg |
| Selenium | 12.50 ug |
| Vitamin A | 0 ug |
| Vitamin C | 0 mg |
| Vitamin E | 0.18 mg |
| Thiamin (B1) | 0.06 mg |
| Riboflavin (B2) | 0.12 mg |
| Niacin (B3) | 2.65 mg |
| Pantothenic acid (B5) | 0.31 mg |
| Vitamin B6 | 0.17 mg |
| Folate (B9) | 6 ug |
| Vitamin B12 | 1.57 ug |
| Caffeine | 0 mg |
| Alcohol | 0 g |
Portions
What a household measure of this weighs.
| 1 serving | 52.0 g |
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Allergens
No allergen information has been reviewed for this ingredient yet.
This reports what is declared. It is not a statement that something is safe to eat — always check the label on what you actually buy.
Diets
Where this comes from
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, SR Legacy (2018). fdc.nal.usda.gov
Original description: Frankfurter, meat, heated