Frostings

Forms and preparations

The same ingredient measured in the states it is bought and cooked in.

• coconut-nut, ready-to-eat raw assumed by default bought separately
• chocolate, creamy, ready-to-eat raw bought separately
• cream cheese-flavor, ready-to-eat raw bought separately
• glaze, chocolate, prepared-from-recipe, with butter, NFSMI Recipe No. C-32 raw bought separately
• glaze, prepared-from-recipe raw bought separately
• vanilla, creamy, ready-to-eat raw bought separately
• chocolate, creamy dried, raw bought separately
• chocolate, creamy, prepared with butter dried, raw bought separately
• chocolate, creamy, prepared with margarine dried, raw bought separately
• vanilla, creamy dried, raw bought separately
• vanilla, creamy, prepared with margarine dried, raw bought separately
• white, fluffy dried, raw bought separately
• white, fluffy, prepared with water dried, raw bought separately