Flaxseed

Not yet checked Imported from the source data and not yet checked by a person.

Forms and preparations

The same ingredient measured in the states it is bought and cooked in.

Nutrition per 100 g

Energy 534 kcal
Energy 2,234 kj
Fat 42.2 g
Saturates 3.7 g
Carbohydrate 28.9 g
Sugars 1.6 g
Protein 18.3 g
Salt 0.1 g

Portions

What a household measure of this weighs.

1 tablespoon, whole 10.3 g
1 cup, whole 168.0 g
1 tablespoon, ground 7.0 g
1 teaspoon, whole 3.4 g
1 teaspoon, ground 2.5 g

Density: 0.615 g per ml

Allergens

None of the 14 EU allergens are declared for this ingredient.

Worked out from what this ingredient is, not checked by a person.

This reports what is declared. It is not a statement that something is safe to eat — always check the label on what you actually buy.

Diets

  • Vegan — yes
  • Vegetarian — yes
  • Pescatarian — yes
  • Gluten free — yes
  • Lactose free — yes
  • Nut free — yes

Where this comes from

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, SR Legacy (2018). fdc.nal.usda.gov

Original description: Seeds, flaxseed