Duck, wild
Not yet checked Imported from the source data and not yet checked by a person.
Forms and preparations
The same ingredient measured in the states it is bought and cooked in.
Nutrition per 100 g
| Energy | 123 kcal |
|---|---|
| Energy | 515 kj |
| Fat | 4.3 g |
| Saturates | 1.3 g |
| Carbohydrate | 0 g |
| Protein | 19.9 g |
| Salt | 0.1 g |
| Fiber | 0 g |
| Water | 75.50 g |
| Monounsaturates | 1.20 g |
| Polyunsaturates | 0.60 g |
| Cholesterol | 77 mg |
| Omega-3 ALA | 0.07 g |
| Omega-3 EPA | 0 g |
| Omega-3 DHA | 0 g |
| Sodium | 57 mg |
| Calcium | 3 mg |
| Iron | 4.51 mg |
| Magnesium | 22 mg |
| Phosphorus | 186 mg |
| Potassium | 268 mg |
| Zinc | 0.74 mg |
| Copper | 0.33 mg |
| Manganese | 0.02 mg |
| Selenium | 13.90 ug |
| Vitamin A | 16 ug |
| Vitamin C | 6.20 mg |
| Thiamin (B1) | 0.42 mg |
| Riboflavin (B2) | 0.31 mg |
| Niacin (B3) | 3.44 mg |
| Pantothenic acid (B5) | 0.77 mg |
| Vitamin B6 | 0.63 mg |
| Folate (B9) | 25 ug |
| Vitamin B12 | 0.76 ug |
Portions
What a household measure of this weighs.
| 1 piece | 73.0 g |
|---|---|
| 0.5 piece | 83.0 g |
Allergens
None of the 14 EU allergens are declared for this ingredient.
Worked out from what this ingredient is, not checked by a person.
This reports what is declared. It is not a statement that something is safe to eat — always check the label on what you actually buy.
Diets
Where this comes from
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, SR Legacy (2018). fdc.nal.usda.gov
Original description: Duck, wild, breast, meat only, raw