Bacon
Not yet checked Imported from the source data and not yet checked by a person.
Forms and preparations
The same ingredient measured in the states it is bought and cooked in.
Nutrition per 100 g
| Energy | 407 kcal |
|---|---|
| Energy | 1,702 kj |
| Fat | 39.3 g |
| Carbohydrate | 0.8 g |
| Sugars | 0.8 g |
| Protein | 12.5 g |
| Salt | 1.2 g |
| Fiber | 0 g |
| Water | 45 g |
| Sodium | 470 mg |
| Calcium | 4 mg |
| Iron | 0.42 mg |
| Magnesium | 12 mg |
| Phosphorus | 180 mg |
| Potassium | 506 mg |
| Zinc | 1.19 mg |
| Copper | 0.05 mg |
| Manganese | 0.01 mg |
| Vitamin A | 0 ug |
| Vitamin C | 0 mg |
| Vitamin E | 0.43 mg |
| Vitamin K | 0 ug |
| Vitamin B12 | 0.50 ug |
| Caffeine | 0 mg |
| Alcohol | 0 g |
Portions
What a household measure of this weighs.
| 1 slice | 26.0 g |
|---|---|
| 1 package | 446.0 g |
Allergens
No allergen information has been reviewed for this ingredient yet.
This reports what is declared. It is not a statement that something is safe to eat — always check the label on what you actually buy.
Diets
Where this comes from
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, SR Legacy (2018). fdc.nal.usda.gov
Original description: Bacon, pre-sliced, reduced/low sodium, unprepared